Candlelight Dinner

Earth Hour Tribute


Saturday 25th March
6.00pm

The Lookout at Echo Point is paying tribute to Earth Hour by inviting guests to a unique candlelit dinner experience. Designed by Group Executive Chef George Diamond, the one-night-only menu will feature a 4-course meal and will start with a Gin and Tonic from Archie Rose, with optional wine pairings expertly chosen by Head Sommelier Louella Mathews.

Guests will dine in the soft glow of hundreds of candles, creating a beautiful and memorable atmosphere.

 

Four course dinner | $130pp

Add matching wines | +$60pp

 

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